Agencies/Issues:
- FDA (food safety, standards of identity)
- USDA/ARS (research)
- USDA/HHS (dietary guidelines)
Coalitions/Organizations:
- AFBF Food Safety Coalition
- American Bakers Association
- GMA Food Safety Coalition
- Grain Chain
- Grain Foods Foundation/Wheat Foods Council
- NA CORE (North American Collaborative Oat Research Enterprise)
- NC-FAR (National Coalition for Food and Ag Research)
- NWIC (National Wheat Improvement Committee)
- Partnership for Food Safety Education
- USWBSI (US Wheat & Barley Scab Initiative)
- WQC (Wheat Quality Council)
NAMA Committees:
- Corn Dry Milling Conference Committee
- Food Safety Committee
- Nutrition/Promotion Committee