Staff Assignments – Sherri Lehman

Agencies/Issues:

• FDA (food safety, standards of identity)
• USDA/ARS (research)
• USDA/HHS (dietary guidelines)

Coalitions/Organizations:

• AFBF Food Safety Coalition
• American Bakers Association
• GMA Food Safety Coalition
• Grain Chain
• Grain Foods Foundation/Wheat Foods Council
• NA CORE (North American Collaborative Oat Research Enterprise)
• NC-FAR (National Coalition for Food and Ag Research)
• NWIC (National Wheat Improvement Committee)
• Partnership for Food Safety Education
• USWBSI (US Wheat & Barley Scab Initiative)
• WQC (Wheat Quality Council)

NAMA Committees:

• Corn Dry Milling Conference Committee
• Food Safety Committee
• Nutrition/Promotion Committee