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Staff Assignments – Sherri Lehman

Agencies/Issues:

      • FDA (food safety, standards of identity)
      • USDA/ARS (research)
      • USDA/HHS (dietary guidelines)

Coalitions/Organizations:

      • AFBF Food Safety Coalition
      • American Bakers Association
      • GMA Food Safety Coalition
      • Grain Chain
      • Grain Foods Foundation/Wheat Foods Council
      • NA CORE (North American Collaborative Oat Research Enterprise)
      • NC-FAR (National Coalition for Food and Ag Research)
      • NWIC (National Wheat Improvement Committee)
      • Partnership for Food Safety Education
      • USWBSI (US Wheat & Barley Scab Initiative)
      • WQC (Wheat Quality Council)

NAMA Committees:

      • Corn Dry Milling Conference Committee
      • Food Safety Committee
      • Nutrition/Promotion Committee
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