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Technical Committee Meeting


Technical Committee Meeting

Saturday, March 8, 2014

Hilton Marco Island Beach Resort & Spa

Marco Island, Florida

Seagull Room

8:30 – 11:30 AM 

Agenda

  • Call to Order– Committee Chairman, David Katzke, General Mills, Inc.
    • Introductions – David Katzke, General Mills, Inc.
    • Review of Antitrust Guidelines – Joseph T. Holahan, Morris, Manning & Martin
  • Administrative
    • Approval of Minutes – Jim McCarthy, NAMA
  • Items for Discussion

    • Vitamin D – Sherri Lehman, NAMA<
    • Dietary Guidelines Advisory Committee – Sherri Lehman, NAMA
    • Potassium Bromate Usage
    • Mycotoxins

      • CODEX
      • Canada Grains Council Oat Testing
      • Aflatoxin/Fumonisin in new crop corn
    • Wheat Innovation Alliance – Jim McCarthy, NAMA
    • Food Safety Modernization Act – Ricardo Carvajal, Hyman, Phelps, & McNamara, P.C.
      • Preventive Controls
      • Animal Food
      • Sanitary Transportation
      • High Risk Food Designation for Traceability under FSMA
    • Federal GMO labeling initiative – Jim McCarthy, NAMA
    • Feed safety and assurance
    • Integrated Pest Management – Jim McCarthy, NAMA
      • Methyl Bromide
      • Sulfuryl Fluoride
    • Allergen labeling
    • Research – Sherri Lehman, NAMA
      • CORE project
      • Proposed soy testing
    • Corn Dry Milling Conference – Sherri Lehman, NAMA
    • Moisture loss in corn products
    • Sustainability
    • Whole grain definition – Sherri Lehman, NAMA
    • Hiring profile for NAMA Director of Regulatory and Technical Affairs – Jim McCarthy, NAMA
    • Enrichment of durum/semolina products – Ellen Gay, Horizon Milling/Cargill, Inc.
    • Farm bill review – Jim McCarthy, NAMA
  • Other Business
  • Adjournment
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